Saving champagne is an art that tantalizes all wine lovers. One should know the correct more info ways of preserving the flavors and keeping the fizz that sets champagne apart.

One method often used is utilizing a 'bouchon conservation', a specialized device designed to save champagne. The 'bouchon' works by forming an airtight seal, avoiding the gas from escaping, thus keeping the bubbles and flavors that are so characteristic of champagne.

An important factor to remember when saving champagne is the 'temps conservation' or the duration of storing. Like all wines, champagne is a product of nature and is prone to changes from its environment. In reality, champagne should be consumed just after opening, but if that's not feasible, it’s important to know how to preserve its taste and fizz.

Storing champagne in the refrigerator, or 'conservation champagne frigo', is another possible method. However, too long in a cold environment can affect the wine's value. The fridge should be set at a acceptable temperature for the champagne to preserve its flavor and sparkle.

The 'garde du champagne' or maintaining the champagne requires utmost precision. Both temperature and humidity is crucial in preserving the champagne's features.

When it comes to the temperature of 'conservation champagne', the ideal temperature is generally light chilled, around 7 to 9 degrees Celsius. Too high or too low temperatures can change the taste.

The 'durée de conservation champagne' or the duration of preserving champagne can extend from few days to years, depending on the quality of the champagne. However, once the bottle is opened, the duration decreases considerably.

For 'conservation champagne ouvert' or opened champagne, it is best consumed in 3-5 days of opening to maximize its taste and fizz. After that, the champagne starts to lose its characteristics.

Finally, the use of a 'bouchon pour conserver champagne' or a champagne stopper is an indispensable tool for preserving champagne. This device is created specifically to fit champagne bottles and assist to maintain the fizz and taste.

So, whether you're a novice or a seasoned champagne lover, knowing the correct methods of champagne preservation can amplify your drinking experience drastically.